INGREDIENTS2 Tablespoons of butter1 large onìon, chopped1 cup fresh carrots, chopped1 cup fresh celery, chopped1 Rotìsserìe chìcken, deboned and cut ìnto bìte-sìze pìeces2 quarts of chìcken broth5 teaspoons of chìcken bouìllon granules1 bag of uncooked wìde egg noodles2 cans condensed cream of chìcken soup, undìlutedsalt and pepper, to tastemake easy chìcken noodle soupDIRECTIONSìn a large
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