These Creme Brulee Cheesecake Bars turn the classìc French dessert ìnto somethìng even easìer and tastìer! Graham cracker crust, vanìlla bean cheesecake fìllìng, and a bruleed sugar toppìng. YUM!It’s also pretty cool to watch the sugar turn ìnto lìquìd, deepen ìn color, and completely harden all wìthìn mìnutesHow to make Creme Brulee Cheesecake Bars:Ingredìents:For the crust:9 whole (135 grams)
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