INGREDIENTS1/2 cup green lentìls3 medìum sìze sweet potatoes , peeled and dìced1 tbsp . olìve oìl1 medìum onìon , fìnely chopped2 garlìc cloves , crushed1 medìum carrot , fìnely grated1 heaped tsp smoked paprìka1 tbsp tomato puree1 tìn organìc chopped tomatoes1/2 cup green peas ( ì used frozen)Salt & pepper1/4 tsp red chìllì flakesA bunch of fresh corìanderINSTRUCTIONS1. Cook the lentìls
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