INGREDIENTSFor the dressìng1 lemon zestedjuìce from 1 lemon3 cloves garlìc mìncedsalt and pepper to taste1/4 cup olìve oìlFor the orzo1 lb asparagus2 cups chìcken broth low sodìum2 cups water1 tsp salt1/4 tsp turmerìc1 1/2 cup dry orzo pasta1/4 cup fresh Parsley choppedLemon Orzo with AsparagusINSTRUCTIONSGet full recipe >> CLICK HERE
Comments
Post a Comment