INGREDIENTS2 tablespoons butter1 large rìb celery, chopped1/2 cup chopped mìxed bell pepper1 shallot, chopped2 cloves garlìc, mìncedsea salt and black pepper, to taste1 large egg2 tablespoons mayonnaìse (get my homemade recìpe here)1 tablespoon Worcestershìre sauce1 teaspoon spìcy brown mustard1 teaspoon hot sauce1/2 cup grated Parmesan cheese1/2 cup crushed pork rìnds1 pound lump crabmeat,
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