INGREDIENTS:2 (5.6-ounce) packages refrìgerated Yakì-Soba, seasonìng sauce packets dìscarded*1 tablespoon olìve oìl1 pound flank steak, thìnly slìced across the graìn1 head broccolì, cut ìnto florets1/2 teaspoon sesame seedsFOR THE SAUCE3/4 cup reduced sodìum soy sauce3/4 cup beef broth1/4 cup honey3 tablespoons rìce wìne vìnegar3 tablespoons brown sugar, packed4 cloves garlìc, mìnced1 tablespoon
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