No need to boil or drain the pasta in this dish. Just stir the uncooked pasta right into your saucy chicken mixture and simmer away. The pasta is extra delicious from absorbing all of the fabulous flavours. Ingredients2 tbsp (30 mL) olive oil1 1/2 lb (681 g) boneless, skinless chicken breast, cut into 1-inch pieces3 cloves garlic, minced1 can CAMPBELL’S® Condensed Cream of Chicken3 cups (750
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