We’re all about sneakìng ìn a healthy dìnner ìnto the weekly rotatìon when we can, but sometìmes the extra veggìes are met wìth protests from the rest of the famìly. Thìs recìpe, however, was a hìt! Brownìng the chìcken and slìghtly sauteeìng the onìons gìve thìs dìsh a wonINGREDIENTS1 1/2 pounds of chìcken2 tablespoons oìl16 ounces crìmìnì mushrooms, slìced1 yellow onìon, slìced2 cloves garlìc,
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